Select if Applicable:
Breakfast
PS Breakfast Sandwich - chorizo, potato, egg, arugula (nf)
Bircher-Muesli - oat milk, yogurt, fruit, granola (gf/v)
Avocado Toast - radish, egg, prosciutto (df/nf)
Seasonal Fruit Plate - a chef selected plate of seasonal fruit (df/gf/nf/v/vg)
Eggs Any Style - bacon, breakfast potatoes (gf)
Breakfast Grain Bowl - chia, flax, hazelnut, fruit, granola (v)
French Omelet - herbs, chips, chives (nf)
Salmon Pastrami Bagel - whipped ricotta, pickle, egg, onion (nf)
Arroz Caldo - chicken congee, egg, scallion, garlic (df/nf)
Breakfast Burrito - sausage, potato, egg, avocado, salsa (nf)
Shakshuka - sourdough, tomato, bell pepper, egg (nf)
Chilaquiles - tomatillo, cotija, egg, radish, cilantro (nf)
Snacks
Charcuterie & Cheese Board - pickles, compote, crackers
Margherita Flatbread - tomato, basil, mozzarella (nf/v)
Seasonal Flatbread - shrimp, chicken, andouille sausage, okra, parm and mozzarella (nf)
Vegan Tacos - jackfruit, pineapple, curtido (df/gf/nf/v/vg)
Falafel - couscous, orzo, tzatziki, tomato (nf/v)
Fries - parsley, vadouvan aioli (df/gf/nf/v)
Hamachi Crudo - pear, kohlrabi, chili oil, fresno, yuzu kosho (df/gf/nf)
Salads
Girl & Dug Mixed Greens - pear, apricot, asparagus, champagne vinaigrette, pecan (df/gf/v)
Kale Caesar Salad - roasted garlic dressing, sourdough crumble, grana padana (nf)
Thai Rice Noodle Bowl - asian vegetable, mango, som tam dressing, cashew (df/gf)
Sandwiches
Mediterranean Vegetable Sandwich - arugula, goat cheese, yogurt, ciabatta (nf/v)
PS Turkey Sandwich - comte, cucumber, onion sprouts, fig jam, egg, prosciutto (nf)
PS Burger - tomato jam, pickled red onion, American cheese, mayo, lettuce (nf)
Southeast Asian Fried Chicken Sandwich - brioche, bok choy, cabbage, sriracha aioli, pickles (nf)
Maitake Mushroom Sandwich - brioche, bok choy, cabbage, sriracha aioli, pickles (nf)
Plates
Hanger Steak - english peas, carrots, potato pave, blackberry demi-glace (gf/nf)
Blackened Seasoned Scottish Salmon - spring succotash, bacon, corn puree, charred lemon vinaigrette (gf/nf)
Pan Seared Scallops - dashi cream, yuzu, pear, chanterelles, snow peas (gf/nf)
Pasta Primavera Alla Chitarra - tomato, spring vegetables, parmesan, lemon (nf/v)
Spinach Sorpresine - calabrian chili, hen of the wood’s mushrooms, prosciutto, parmesan (nf)
Desserts
Cookies - an assorted selection (nf/v)
Chocolate Torte - feuilletine, honey, forbidden rice, passion fruit (v)
Raspberry Mousse - pistachio, rose, cardamom, white chocolate (v)
Sticky Toffee Pudding - tangerine, crème fraiche ice cream, dates (nf/v)
Kids Menu
Chicken Tenders - bbq sauce, ranch (nf)
Kids Flatbread - marinara and cheese (nf/v)
Mac & Cheese - mornay sauce, cheddar, American cheese (nf/v)
Kids Fries - organic ketchup (df/gf/nf/v/vg)
Sealed Beverages
Coke
Diet Coke
Coke Zero
Sprite
Kin - sparkling euphoric beverage
Tejava Iced Tea - black iced tea
Milk - Chocolate, Whole, Silk Vanilla Almond Sweetened
100 Coconuts Water - pure coconut water
Icelandic Still Water
Icelandic Sparkling Water - Regular
La Colombe Cold Brew